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The boiled water (100oC) is brought to the suitable temperature for the yeast to function as 10 - 15oC. This temperature depends on the sort of yeast and the sort of beer. Nhiều cặp vợ chồng hiếm muộn tại TP.HCM cũng như nhiều nơi trên cả nước tìm đến nhà https://irvingw356onk6.fare-blog.com/profile

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