Prevent Overcrowding the Pan: Don’t overcrowd your skillet or wok if you fry the beef. Perform in batches, if necessary, so every bit has ample place to crisp up and acquire caramelized edges. I increase a pinch of cayenne to add a contact of warmth, if you like it spicy https://techonpage.com/story3814544/examine-this-report-on-paprikachilli