Cinnamon and clove-infused rice is layered about pieces of chilli, cardamom and turmeric-marinated hen, then sluggish cooked until eventually the flavours merge with each other to create complete perfection. In case you’re trying to find standard Indian fare, you won’t find it at Don’t Convey to Aunty. You'll find a https://hemanimehmiindianrestaurant.com.au/menu/fried-eggs/