Thawing: Should your haddock is frozen, thaw it gently in the fridge right away. Avoid thawing at space temperature, as this can cause bacterial progress. Eco-friendly beans or asparagus sauteed in butter are other great possibilities to provide with smoked haddock. Their somewhat sweet and nutty flavor complements the smokiness https://garrettmdsdp.designi1.com/55655805/facts-about-smoked-haddock-recipes-uk-revealed