I prefer to prep the onions and aromatics whilst the rice is soaking. Here i will discuss the stage-by-action Instructions and shots on how to Cook dinner egg biryani in the moment Pot: Soaking rice in water for half an hour just before cooking may help help it become fluffier https://josephb791kqt0.jts-blog.com/31248002/the-definitive-guide-to-chicken-biriyani